TODAY BREAD
Sourdough Bread Club

Artisan breads delivered to your door in Hackney, East London.

Made by hand in small batches using organic flour and slowly fermented with sourdough, our breads are stone baked and delivered by bike in the neighbourhood. Want to know how this works?

Enjoy Today!


6-10 Central Parade
Hoe Street
Walthamstow Central
E17 4RT

Tuesday to Sunday
8am until 5pm

Membership

Experimental Bread Club

  • Each week you receive a different bread. You don’t know in advance which bread you will get: leave it to us, we like to make surprises! To give you an idea, previous breads have included: Coconut & Coriander / Black Pepper / Chamomile / Ginger / Roiboos / Sprouted Lentils.
  • Each bread about 900r and is accompanied by a small story about its creation and ingredients
  • Each bread is accompanied by a small story about its creation and ingredients
  • Deliveries are done in Hackney on Wednesdays
  • £16 / Membership (4 weeks)

Reasonable Rye Club

  • Four tasty 100% organic rye sourdough breads on a monthly rotation. Each one is about 900r and the regulars are: Soaked Cracked Rye & Linseeds / Caraway / Pumpkin Seeds & Oats / Plain Rye..
  • Each bread is accompanied by a small story about its creation and ingredients
  • Deliveries are done in Hackney on Wednesdays
  • £16 / Membership (4 weeks)

Table Bread Club

  • The same bread again and again each week, just because you cannot get enough of it!
  • Our classic sourdough Table Bread (a country style loaf) is about 1kg and made from a mix of dark rye, wholemeal and white wheat organic flour.
  • Deliveries are done in Hackney on Wednesdays
  • £18 / Membership (4 weeks)

Adventurous Bread Club

  • Four different 1kg tasty country style sourdough breads on a monthly rotation. Lately, these have been: Black Sesame / Spent Grains / Sunflower & Pumpkin seeds / Fig & Walnuts.
  • Each bread is accompanied by a small story about its creation and ingredients
  • Deliveries are done in Hackney on Tuesdays
  • £18 / Membership (4 weeks)

My Bread List

I feel hungry and would like to order
Experimental Bread Club membership
Reasonable Rye membership
Table Bread membership
Adventurous Bread membership
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Once the payment is set up we will email you to confirm your bread membership.

About Us

Today Bread is a London based company set up in 2014 by Alexandre Bettler.

With international recognition for his work in the spheres of design, graphics, events, curation and education, DesignMarketo’s co-founder combines his large experience into one of the most simple food today: bread.

This probably all started with The Bread Workshops, originally organised in 2006 while at the Royal College of Art, and still active today. A perfect tool for exchange, conviviality, education and great meals, Bread sums up our strong ethos for healthy food, friendship and good design.

Today Bread is a registered company and a Hackney Food Business 2015.

Enjoy Today!

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